Purified antioxidant actives and phytonutrients — CoQ10 and ubiquinol, astaxanthin, lutein, lycopene, alpha lipoic acid, curcumin complexes and the polyphenol range.
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Fermentation-derived Coenzyme Q10, all-trans ubidecarenone at 98% minimum, supplied as crystalline powder, micronised grade, water-dispersible beadlet or MCT dispersion for softgel filling.
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Reduced (ubiquinol) form of Coenzyme Q10, CAS 992-78-9, supplied nitrogen-packed as neat powder or as a tocopherol-stabilised oil dispersion for softgel filling. Oxygen-sensitive, cold-chain handled.
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Racemic alpha lipoic acid (thioctic acid), CAS 1077-28-7, at 99% minimum - crystalline, micronised or granular, with R-(+)-lipoic acid and water-soluble sodium R-lipoate quoted separately.
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Bulk astaxanthin from Haematococcus pluvialis, CAS 472-61-7. Supplied as 5% and 10% oleoresin, cold-water-dispersible beadlet and softgel fill. Algal and vegan, not krill or shrimp derived.
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Marigold lutein, CAS 127-40-2, from saponified Tagetes erecta oleoresin. Crystalline powder plus 10% and 20% cold-water-dispersible beadlets, meeting the JECFA 80% total carotenoid assay. Vegan.
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Zeaxanthin, CAS 144-68-3, the two-β-ring diol isomer of lutein. Marigold-derived crystalline powder and beadlet grades. Distinct in law and CAS from meso-zeaxanthin, CAS 31272-50-1.
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Bulk tomato lycopene (CAS 502-65-8, C40H56) as 5%, 6% and 10% oleoresin, 5% and 10% cold-water-dispersible beadlets and high-purity crystal. Carotenoid antioxidant and food colour E160d.
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Natural-origin beta-carotene (CAS 7235-40-7) from Dunaliella salina, Blakeslea trispora fermentation and plant carotenes, as 1-30% CWD beadlets, oil suspensions and emulsions.
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Bulk L-selenomethionine (CAS 3211-76-5, C5H11NO2Se) assaying 98% min., 40.3% theoretical elemental selenium, plus 0.5%, 1% and 2% Se triturations. Vegan, non-yeast organic selenium.
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Reduced L-glutathione (CAS 70-18-8) encapsulated in phosphatidylcholine liposomes. Spray-dried powder and liquid concentrate, sunflower or soy lecithin, GSH assay declared per lot.
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Bulk pterostilbene powder, CAS 537-42-8, 99% minimum by HPLC as the trans isomer. The 3,5-dimethyl ether of resveratrol — XLogP 3.8 against 3.1. Synthetic, vegan, allergen-free.
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Broccoli seed extract from Brassica oleracea var. italica, standardised on glucoraphanin (CAS 21414-41-5) by HPLC, with myrosinase-active grades. Vegan and plant-derived.
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Mixed-berry anthocyanin concentrate from bilberry, blackcurrant, elderberry and chokeberry fruit, standardised 5-25% total anthocyanins as cyanidin-3-O-glucoside by the pH-differential method.
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Dry-blended premix of grape seed, pomegranate rind, grape skin, apple and berry extracts standardised on total polyphenols as gallic acid equivalents. Ratios to brief, composite-tested per lot.
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Tea catechin fraction from unfermented Camellia sinensis leaf, released on total catechins 50-90% by HPLC with tea polyphenols up to 98% by Folin. Caffeine declared per lot, decaffeinated grades.
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