Immune-support actives — beta-glucans, elderberry, echinacea, andrographis, zinc complexes, colostrum and the vitamin C and D forms built into immunity blends.
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Finished-dose immunity tablets pairing L-ascorbic acid (CAS 50-81-7) with zinc citrate, gluconate, sulphate or bisglycinate. Effervescent or compressed, built in India to your dose, flavour and market.
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Deep purple syrup built on heat-processed European black elderberry, Sambucus nigra L. Anthocyanins declared by HPLC as cyanidin-3-glucoside. Honey, sucrose or vegan glycerine base.
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Two-herb Ayurvedic immunity blend: giloy stem, Tinospora cordifolia (Willd.) Miers, with tulsi leaf, Ocimum tenuiflorum L. Supplied as tablets or as juice, with species authentication on every batch.
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Classical amla-based Ayurvedic leha built to the Ayurvedic Pharmacopoeia of India: gallic acid NLT 0.5%, water-soluble extractive NLT 50%. Contains milk (ghee), sesame and honey.
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Single-strength Phyllanthus emblica fruit juice blended with authenticated Tinospora cordifolia stem extract. Ascorbic acid reported by HPLC, not titration. Vegan, allergen-free.
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Finished capsules of Echinacea purpurea extract standardised to 4% total polyphenols by UV or 2% chicoric acid by HPLC. Vegan HPMC shell, titanium-dioxide free, private label.
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Hard capsules filled with Saccharomyces cerevisiae cell-wall beta-glucan assayed at 70% or 80% (1,3)/(1,6)-beta-D-glucan. Vegan HPMC shell, 250 mg and 500 mg fills.
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Spray-dried first-milking bovine colostrum standardised by radial immunodiffusion to 20%, 25% or 30% IgG. Defatted, low-heat processed. Declared milk allergen; bovine, not vegan.
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Film-coated tablets delivering 80 mg vitamin C, 10-12 mg elemental zinc and 40-55 mcg selenium. Chelated or salt mineral forms, vegan excipients, blister or jar packs to buyer artwork.
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Finished two-piece capsules of dual-extracted reishi fruiting body and chaga sclerotium, assayed on beta-glucan rather than UV polysaccharide alone. Vegan HPMC shell, filled and packed in India.
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Finished capsules combining 95% curcuminoid turmeric extract with 95% piperine black pepper extract, assayed by HPLC on the filled capsule rather than on component certificates. Vegan HPMC shell.
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Coarse herbal decoction powder on the Ayush Kwath 4:2:2:1 base of tulsi, cinnamon, dry ginger and black pepper, steam-treated and packed as bulk, jars or single-serve sachets. Vegan and gluten-free.
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A two-vitamin blend of cholecalciferol (D3) and all-trans menaquinone-7 (K2), supplied as an oil concentrate for drops or a dry blend for capsules and tablets, with the D3:K2 ratio set to your brief.
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A honey-based syrup carrying ginger rhizome and tulsi leaf, supplied in bulk for filling or as finished bottles. Honey is a bee product, so the blend is vegetarian but not vegan.
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Dried Arthrospira platensis biomass, spray-dried to a deep blue-green powder or pressed into tablets. Vegan and allergen-free, specified against the USP protein, phycocyanin and microcystin limits.
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